Job Description

At Dozer, we believe the small moments matter.

A fresh cup of coffee, a hand-crafted specialty drinks, a familiar place to start your day - these are the rhythms people build their lives around. The drinks we serve are part of that. It fuels people, creates routine, and gives them a place to land.

Dozer Coffee is part of the HOMES Campus in Ann Arbor, a growing community of food and beverage concepts. It’s a high-volume, all-day café where quality, consistency, and teamwork matter just as much as speed.

We’re building a kitchen culture centered on serving - both our guests and each other. That means showing up prepared, taking pride in the details, and doing work that makes the whole team better.

If you’re someone who enjoys being part of a tight, reliable team, takes ownership of your work, and finds purpose in creating great everyday experiences - you’ll fit here.

Requirements

• Passionate about coffee with an insatiable desire to learn
• Team player, optimistic, empathetic, can work through conflict constructively
• Be a communication channel to Back of House team and cafe staff to facilitate seamless service while bringing fresh ideas and techniques to the coffee conversation
• Ability to work a flexible schedule
• Ability to stand for long periods of time, bend, and occasionally lift heavy objects
• Flexibly work different roles in the cafe, including drive thru, register, and runner; while learning the Barista role.
• Part-Time role, approx. 18-24 hrs/week, 3-5 shifts/week

Benefits

• Part-Time flexible role
• Training available!
• Discount across brands: Dozer, HOMES Brewery, Campo Pizza.
• Room for growth in responsibilities & pay
• $15/hr training rate, with an increase available upon completion of training;

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